Dinner
Starters
MOTTO – Salad
Lettuce | Wild mushrooms | Applevinegar – Honeydressing |
9,50 |
Stuffed Zucchiniflowers
Coriandersalad | Black Sesame | Lime |
11,00 |
Buffalo Mozzarella
Grilled green asparagus | Sea Salt | Oliveoil |
12,00 |
Raw marinated Tunafish
Young Onions | Sake | Lime | Sesame |
16,00 |
Beef Carpaccio
Chanterelles | Salsa Verde | Cress |
16,00 |
Beef Tatar “Motto am Fluss”Herbal Mustard Salad | Manchego | Oven Bread |
19,00 |
Variation of Starters for 2 Persons
Beef Tatar | Wild Broccoli | Pickled Char | Grilled Asparagus |
29,00 |
Soups |
Gazpacho
Crostini |
8,50 |
Clear Beef Broth
Sliced Herbalpancakes |
8,50 |
Pasta |
|
Whole Artichoke
Hokkaido | Lemon-Ricotta |
13,00 |
Tortelloni
Ricotta | Sundried Tomatoes | Sage |
16,00 |
Chanterelles RisottoGrana Padano |
16,00 |
Sweet Potato-Mushroom CurryCashewnut Yoghurt | Curry Plant |
16,00 |
Fish |
Steamed Trout
Parsley-Potatoes | Lettuce |
22,00 |
Grilled PulpoArtichokes | Oven Tomatoes | Taggiasca Olives |
23,00 |
Filet of Pike Perch
Fried Zucchini Tonda |
24,00 |
Grilled Filet of SturgeonCaviar | Pea Puree |
28,00 |
Meat |
Braised Veal Shoulder
Horseradish Purée | Bacon | Root Vegetables |
23,00 |
Glaced Honey-Porkfilet
Pak Choi | Creamy Thymepolenta | Green Pepper |
23,00 |
Escalope (“Schnitzel”)
Potato Salad & Lamb´s Lettuce | Cranberries |
23,50 |
Stuffed ChickenMimolette | Sundried Tomatoes | Spinach
|
24,00 |
Lamb CrownGrilled Zucchini | Caramelized Bell Pepper |
27,50 |
Filet of Beef | 31,00 |
Dry Aged Prime Rib
Sauce Choron | Salsa Verde (for 2 Persons!) |
72,00
|
Dessert
Strawberries
Baiser | Whipped Cream |
7,50 |
Créme Brûlée
Marinated Cherries |
8,00 |
Matcha CreamLime Sorbet | Pumpkin Crumble |
8,50 |
Coffee MousseBrownie | White Chocolate |
8,50 |
Chocolate FondantRaspberry Curd | Earl Grey Ice Cream |
9,00 |